rum
Zombie
strong · served in a zombie or Collins

Three kinds of rum, apricot brandy, citrus, and grenadine. Created by Donn Beach in 1934. Tiki bars famously limited customers to two per visit.
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One pour · Two pours · Three pours
Ingredients
- ·1 oz light rum
- ·1 oz golden rum
- ·1 oz dark rum
- ·1/2 oz apricot brandy
- ·1 oz fresh lime juice
- ·1 oz pineapple juice
- ·1 tsp grenadine
- ·Mint and cherry to garnish
Method
Combine all ingredients in a shaker with crushed ice. Shake and pour unstrained into a tall glass. Top with fresh crushed ice. Garnish with mint and a cherry.
Pour slowly. Sip slower.